{"id":6080,"date":"2025-03-13T15:16:08","date_gmt":"2025-03-13T14:16:08","guid":{"rendered":"https:\/\/jardinsgalarestaurant.com\/carta-cocteleria\/"},"modified":"2025-03-25T14:57:39","modified_gmt":"2025-03-25T13:57:39","slug":"carta-cocteleria","status":"publish","type":"page","link":"https:\/\/jardinsgalarestaurant.com\/en\/carta-cocteleria\/","title":{"rendered":"Carta Cocteleria"},"content":{"rendered":"

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HELLO!! \ud83d\udc4b\ud83c\udffb<\/h3>\n

Let me steal a minute of your time. Let me introduce myself: I am the cocktail menu of Jardins Gala. Before you choose one of my delicious cocktails, let me tell you how they are made. Everything you see on this menu consists of signature cocktails, created exclusively for you by the renowned Cristian Hornos. All the spirits we use are premium and of the highest quality: Ron Barcel\u00f3 Imperial, Beluga vodka, Herradura Ultra tequila, Hendrick’s Flora Adora gin, etc. The ingredients we use are 100% natural, organic, and free from ultra-processed or industrialized elements.<\/p>\n

We hope that each sip transports you to the surreal world of your choice and that you enjoy it as much as we did creating it.<\/p>\n

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\n Cocktails <\/h2>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>[vc_empty_space height=”10px”]
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\"\"<\/div>\n \n
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\n "La persistencia de la memoria" <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Beluga vodka, elderflower liqueur, cinnamon syrup, and ginger beer.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "El gran masturbador" <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Beluga vodka, white chocolate liqueur, fresh strawberry, mint, and finished with a coconut foam.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n Mojito <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Ron Barcel\u00f3 Imperial, fresh lime juice, mint, and brown sugar.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n Pinya Colada <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Ron Barcel\u00f3 Imperial, white rum, fresh grilled pineapple juice, and ripe coconut.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "Galarina" <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Beluga vodka, almond syrup, ripe coconut, fresh raspberries, and fresh basil.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "El m\u00f3n sagnant" <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Hendrik\u2019s Flora Adora gin infused with lemongrass and kaffir lime leaves, citrus water, fresh raspberry juice, and grapefruit soda.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "La profanaci\u00f3n de la ostia" <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Jack Daniels Single Barrel whiskey infused with lemon thyme, \u201cMAPLE SYRUP\u201d, citrus water, and tangerine juice.<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "El camino del enigma" <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

Herradura Ultra tequila, smoked \u201cjalape\u00f1o\u201d liqueur, fresh mango and tangerine juice with a citrus touch.<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=”” el_class=”bannersCarta”][vc_column el_id=”amagarMobils” offset=”vc_hidden-xs”]

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\n\t\t Non-alcoholic<\/span> cocktails\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=””][vc_column offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”]
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\n\t\t Non-alcoholic<\/span> cocktails\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row row_content_width=”grid” simple_background_color=”#004d43″ pattern_svg_path=”” css=”.vc_custom_1738329769524{padding-top: 40px !important;padding-bottom: 60px !important;}”][vc_column]
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\"\"<\/div>\n \n
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\n "El home invisible" <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Coconut juice and fresh lychee<\/p>\n <\/div>\n

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\"\"<\/div>\n \n
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\n "Rosa meditativa" <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Fresh raspberry and strawberry juice, fresh pineapple, basil, and a touch of lime<\/p>\n <\/div>\n

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\n "Fantas\u00edas diurnas" <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Fresh mango and passion fruit juice, low-temperature infused with kaffir lime and cinnamon<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=”” el_class=”bannersCarta”][vc_column offset=”vc_hidden-xs” el_id=”amagarMobils”]

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\n\t\t Beers<\/span>\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=””][vc_column offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”]
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\n\t\t Beers<\/span>\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row row_content_width=”grid” simple_background_color=”#004d43″ pattern_svg_path=”” css=”.vc_custom_1738329846445{padding-top: 40px !important;padding-bottom: 60px !important;}”][vc_column]
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\n ESTRELLA <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Voll Damm <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Turia <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n AK Damm <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Complot <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Damm 0,0 Non-Alcoholic Toasted <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Damm Lemon\t <\/h6>\n
<\/div>\n 4,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Calsberg <\/h6>\n
<\/div>\n 5,00\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Sol <\/h6>\n
<\/div>\n 5,00\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Heineken <\/h6>\n
<\/div>\n 5,00\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Desperados <\/h6>\n
<\/div>\n 5,00\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=”” el_class=”bannersCarta”][vc_column offset=”vc_hidden-xs” el_id=”amagarMobils”]
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\n\t\t Mixed<\/span> drinks\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row pattern_svg_path=””][vc_column offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”]
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\n\t\t Mixed<\/span> drinks\t <\/h2>\n\t\t \t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column][\/vc_row][vc_row row_content_width=”grid” simple_background_color=”#004d43″ pattern_svg_path=”” css=”.vc_custom_1738329855839{padding-top: 40px !important;padding-bottom: 60px !important;}”][vc_column]
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GINS<\/h4>\n

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\n TEN BELLS <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n TEN BELLS ROSSE <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n BEEFEATER <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Subtle and citrusy aroma with botanical elements, orange and lemon peels, coriander, and almonds<\/p>\n <\/div>\n

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\n SEAGRAM'S <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

A double distillation process is used with the following ingredients: cardamom from Sri Lanka, orange peel from Spain, cinnamon bark from Vietnam, coriander from the Czech Republic, and berries from Italy, along with other herbs. Then, the aging process begins in oak barrels, which gives it that smoothness on the palate and a light golden color<\/p>\n <\/div>\n

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\n MASTER-S <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Distilled with grain alcohols and a careful selection of aromatic plants, making it delicate, smooth, and velvety on the first sip, with a very fine alcohol from its good distillation, and in the end, it becomes very aromatic with broad balsamic notes<\/p>\n <\/div>\n

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\n MASTER-S PINK <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Made with natural aromas of strawberries and raspberries<\/p>\n <\/div>\n

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\n BULLDOG <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

It is distilled 4 times in copper stills, with a floral and citrus aroma and a crystalline appearance<\/p>\n <\/div>\n

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\n MARTIN MILLERS <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

It is distilled in a still through two separate distillations of earthy and citrus botanicals. This imparts a unique balance between the citrus and juniper. Finally, it is blended to a 40% ABV using pure Icelandic water<\/p>\n <\/div>\n

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\n G'VINE <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Easy to identify by its smoothness and elegance, combined with the Ugni Blanc grape variety and up to 10 other ingredients<\/p>\n <\/div>\n

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\n HENDRICKS <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

It is a refreshing infusion of rose petals and cucumber<\/p>\n <\/div>\n

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\n NORDES <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

It is a Premium gin, an Atlantic Galician gin, with the peculiarity of being distilled from Albari\u00f1o wine and a selection of wild Galician botanicals such as verbena, laurel, gorse, caralleira herb, and eucalyptus. It also incorporates salicornia, a sea plant, a bit of lemon peel, juniper, cardamom, quinine, ginger, hibiscus, licorice and tea<\/p>\n <\/div>\n

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\n HENDRICKS FLORA ADORA <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Combination of 11 fine botanical ingredients. Enhanced with the delightful duo of rose and cucumber. Adds another intriguing wave of flavor with a secret selection of sweet flower infusion<\/p>\n <\/div>\n

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\n AUTOPIA CITRUS S\/ALC <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

A distillate made from natural botanicals. Orange, juniper, coriander, angelica root, and lemon form the base of this spirit<\/p>\n <\/div>\n

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\n MONKEY 47 <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

It is a gin made with 47 botanical products from the Black Forest, with a complex flavor that combines peppery notes and flowers like jasmine and elderflower, with citrus and red fruit hints. It\u2019s an exotic combination of sweet notes with bitter touches<\/p>\n <\/div>\n <\/div>[vc_column_text css=”.vc_custom_1741947465133{padding-bottom: 40px !important;}”]<\/p>\n

WHISKEYS<\/h4>\n

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\n JAMESON <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Its color resembles a warm, golden sunset, with a smooth, fragrant aroma, featuring notes of toasted wood and sherry, a delicate fusion of flavors such as vanilla, oak wood, and honey, complemented by spices, caramel, and nuts<\/p>\n <\/div>\n

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\n
\n BALLANTINES <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

It has a slightly sweet aroma with a hint of vanilla<\/p>\n <\/div>\n

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\n BALLANTINES 10 <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Aged in American oak barrels, it is sweet and creamy on the palate<\/p>\n <\/div>\n

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\n JACK DANIELS <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

Intense and spicy flavor, with hints of orange, brown sugar, and spices, intense oak, and dried apple<\/p>\n <\/div>\n

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\n JACK DANIELS SINGLE BARREL <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Deep and sophisticated flavor of vanilla and cherries; pure balance; long and toasted finish<\/p>\n <\/div>\n

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\n CHIVAS REGAL 12\t <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

It is aged for a minimum of 12 years, with aromas of wild herbs, heather, honey, and fruits<\/p>\n <\/div>\n

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\n MONKEY SHOULDER <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

It has light and delicate vanilla notes on the nose. Fruity, malty, smooth, and slightly honeyed. Monkey Shoulder has a smooth, rounded flavor with sweet touches of malt, vanilla, and orange marmalade<\/p>\n <\/div>\n

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\n GLENVILET 12 <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

The American oak adds vanilla notes that give it its unique flavor, with a delicate balance and strong pineapple notes<\/p>\n <\/div>\n

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\n GLENFIDDICH 12 <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

It has a sweet and fruity flavor, with notes of pear, caramel, cream, and oak. Accompanied by a long, delicate, and smooth finish<\/p>\n <\/div>\n

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\n GLENFIDDICH 15 <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

It has an intriguing vanilla caramel aroma, with fruity scents and sweet heather honey. Full-bodied with a silky and smooth oak flavor, with notes of marzipan, cinnamon, and ginger, leaving a sweet aftertaste<\/p>\n <\/div>\n

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\n GLENFIDDICH 18 <\/h6>\n
<\/div>\n 16\u20ac<\/span>\n <\/div>\n

It is rich in aromas of ripe fruits, roasted apple, and oak with notes of dried fruit, caramel, cinnamon, and dates. All of this combined with the depth and consistency of oak<\/p>\n <\/div>\n <\/div>[vc_column_text css=”.vc_custom_1742910565758{padding-bottom: 40px !important;}”]<\/p>\n

RUMS<\/h4>\n

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\n RON VOLAO <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n BARCELO A\u00d1EJO <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Attractive cocoa aromas followed by a smooth and silky entry to a semi-dry yet fruity body with good depth. Finishes with a pronounced finish of dried cherries, pepper, and tobacco.<\/p>\n <\/div>\n

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\n BARCELO IMPERIAL <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Full-bodied flavor, sweet, toffee, dried apples, pears, brown spices.<\/p>\n <\/div>\n

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\n HAVANA 7 ANYS <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

Emits an excellent and exquisite bouquet, with intense and complex notes of cocoa, vanilla, cedarwood, sweet tobacco, and lush tropical fruits.<\/p>\n <\/div>\n

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\n DIPLOMATICO MANTUANO <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Complex and balanced on the palate, with aromas of dried plums, oak, and a delicate spiciness followed by notes of dried fruits, wood, and vanilla.<\/p>\n <\/div>\n

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\n DIPLOMATICO RESERVA EXCLUSIVA\t <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Smooth on the palate, it opens with aromas of orange peel, caramel, and licorice, followed by notes of dulce de leche caramel that offers a seductive and lasting finish.<\/p>\n <\/div>\n

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\n RON BUMBU <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Hand-selected spices that evoke the rich and colorful history of the West Indies. It is created with a natural distillation of sugarcane and pure water sourced from the limestone coral soils of Barbados.<\/p>\n <\/div>\n <\/div>[vc_column_text css=”.vc_custom_1742910792057{padding-bottom: 40px !important;}”]<\/p>\n

TEQUILAS<\/h4>\n

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\n TEQUILA ANDALE <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n ROOSTER ROJO REPOSADO <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

Flavors infused with toasted spices, blackberries, coffee, popcorn, and caramel, with a hint of agave, cedar, and pipe tobacco.<\/p>\n <\/div>\n

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\n HERRADURA BLANCO <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

After cooking the agave flower in a clay oven, it is aged in oak barrels for 45 days before being bottled.<\/p>\n <\/div>\n

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\n HERRADURA A\u00d1EJO <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

Tequila with notes of cooked agave.<\/p>\n <\/div>\n

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\n HERRADURA ULTRA <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

Ultra is the smoothest Cristalino A\u00f1ejo. The only cristalino made with the best years of Casa Herradura.<\/p>\n <\/div>\n <\/div>[vc_column_text css=”.vc_custom_1741948338392{padding-bottom: 40px !important;}”]<\/p>\n

VODKAS<\/h4>\n

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\n HERMITAGE <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Made slowly and meticulously using an exclusive silver filtration system that results in a vodka with stunning clarity and a unique flavor.<\/p>\n <\/div>\n

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\n FINLANDIA <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

A pleasant silky sensation with pronounced flavors. A pepper vodka with a gentle and light taste, featuring delicate and balanced notes.<\/p>\n <\/div>\n

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\n ABSOLUT <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Light notes of caramel and vanilla with a fresh and fruity finish, it is the definition of balance and harmony.<\/p>\n <\/div>\n

\n \n
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\n MOSKOVSKAYA <\/h6>\n
<\/div>\n 10\u20ac<\/span>\n <\/div>\n

Artesian well water and grains of wheat and rye grown in Europe are combined to offer a drink with a unique flavor, with aromas of citrus notes, light anise, and spices, leaving a fresh sensation in the mouth with a touch of mint, green apple notes, and pepper.<\/p>\n <\/div>\n

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\n BELVEDERE <\/h6>\n
<\/div>\n 12\u20ac<\/span>\n <\/div>\n

Ultra is the smoothest Cristalino A\u00f1ejo. The only cristalino made with the best years from Casa Herradura.<\/p>\n <\/div>\n

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\n BELUGA <\/h6>\n
<\/div>\n 14\u20ac<\/span>\n <\/div>\n

Pairs perfectly with black and red caviar, tartares, and beef carpaccio.<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

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